毒品/CHEESY RAMEN

CHEESY_RAMEN

這是一款韓國的零食,是朋友告訴我這一定會愛上的一款零食,加上我喜歡嘗試新事物,所以昨晚我終於嘗試了,只用2字形容:太正。不知道是因為調味粉的味道或是本身食物的味道太好,我只能說是好吃。這款食物應該可以在韓國的零食店可以找到,你會愛上。

Yo. This is some Korean goodness right here. When people told me about this I was like, “cheese flavored ramen? WTF.” As you can tell I can be quite pessimistic about new stuff. Damn though. You have got to give this a shot. I just hit some of this last night on a munchie mission. Delicio! Maybe its the double pack of powdered flavoring? Whatever. This stuff is nice. To that stoner out in Korea that invented this, we applaud you.

飲料/KOREAN RICE BEER

RICEBEER

Its name is a bit misleading. The 6% alcohol in this drink comes from rice wine, not hops.
If your asian maybe you’re familiar with grand parents making their own ‘moonshine’ rice wine back in the day. Had this at a Korean BBQ place in Shanghai and it hit the spot. Surprisingly light in taste and alcohol to the point of bland, it goes down smooth with food. Its got bubbles from soda water which is why in translation its probably labelled beer.
No need to add ice though, just chill. Drinking it again the next day with an ice cube just turned it into water with some rice wine after taste. It is alcohol kiddies, but nice.

它的名字有一點誤導,這種飲料6%的酒精本身是來自米酒而不是酒花。如果你是亞洲人,也許在以前你已經熟悉自己的長輩在家中親手釀製這些米酒。上海有一間韓國的燒烤店上,這款飲料十分吸引我。令人驚訝的是清淡的口味和溫和的酒精,它的味道與食物十分融洽。可能它有蘇打水的氣泡,所以它標記為啤酒。而且它不需要加冰塊已經夠冰凍。另外一天我加入了冰塊,冰塊弄淡了飲料的味道。這酒精的小伙子,很好。